Sunday, 18 October 2015

18 October 2015 - Our last day in the Semois Valley

We woke to the morning bells from the church two doors down, our last relaxed morning here in the Semois Valley.  It wasn't on our original travel plans to be here but when the financial crisis hit Greece earlier this year, we decided against going to Greece and looked for alternatives.  The Semois Valley came up on Airbnb and we figured it was a feasible spot to stop.  Until then I had never heard of this area! It has been so lovely and probably our last bit of country air on our travels as, from here on in, we are staying in cities.

Sunday bakery treats

Luke and Karl washing our car
Packing up, schmacking up, not much fun but has to be done! Mid way through our packing, a walk to the bakery was in order for a Sunday treat.  Delicious of course!

The joy of packing!

Our bedroom view...irresistible!
 We had planned to walk to Florenville through the forest to go to the Fete de la Pommes de Terre (Potato festival) but some way down our track there was a barricade and a notice about a Chasse (hunt) happening today which meant we couldn't take the risk of walking through the forest.  It had been a nice walk to that point!  We were all quite disappointed.

Our walking path

Friendly cows
So, we drove to Florenville instead and there was quite a crowd gathering for the potato festival!  The town square was filled with marquees of local producers selling their wares - not all potato related as we'd thought.  There was lots of cheese and wine tasting and various small goods and harvests.  The number of cars seemed to outnumber the number of people at the festival so we wonder if we missed something but we couldn't find anything else. We did try Gallettes which were French style potato cakes and very tasty.

Potato festival
You know you are close to France when there is so much pate.
 Although I am not sure of the origin of the potato festival or for how many years the people of Florenville have gathered to celebrate their harvest, I am sure it is a century old tradition.

Pumpkin hedgehogs

Pumpkin grandpere

Snails

The Semois Valley
We took the opportunity to buy Luke some shoes as I discovered yesterday he'd worn holes in the soles of his current shoes and they really wouldn't last much longer.

When we arrived home, Tim, who had stayed back, greeted us with delight as our hosts had dropped by with an amazing chocolate cake from the posh chocolate shop in Florenville.  Wow!  We really don't want to leave here!

Chocolate cake from our hosts
I think most of our travel plans are in order for the journey and all the school work is submitted for this module.  All those loose ends are tied off, so to speak.  It would be good to have an early night, but the night before we travel is never a restful one.  Travelling slowly is different from the fast paced one month in Europe tour and we do feel privileged to take things a bit more slowly and have time for forest walks and local life.


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